This unique dessert wine made from pomegranate seeds has a light, sweet flavor with chocolaty undertones. It's perfect paired with desserts or soft, ripe cheeses. Simply delicious.
This delicious dessert wine is made from a new pomegranate variety, using a traditional technique that preserves the pomegranate's juicy tastes. The fruit are harvested when fully ripe, making for a deeply flavored, soft and harmonious wine. Have it with ripe, soft cheeses or as a pleasure it itself - well chilled, and giving whole new taste to life...
Size: 500 mL / 16.9 fl. oz.
About the Rimon Winery:
In Moshav Kerem ben-Zimrah in the Upper Galilee, alongside many vineyards, is an unusual and charming pomegranate winery.
The ‘vineyard’ was established by Gabbi and Avi Nahmias, the son and grandson of the Moshav’s founders, and third generation farmers in Israel.
At a height of some 870 m above sea level, on basaltic land, and enjoying a cool climate, a unique species of pomegranate slowly developed. Marked by its deep red hue, and high concentration of vitamins, it produces a quality wine, the only one of its kind in the country.
The vineyard is the epitome of peacefulness and pastoral beauty, with charming views of the Upper Galilee. For the wine connoisseur – and even those who are not – the wine produced is a prestigious quality product warmly recommended.
Named for the Hebrew word for pomegranate, the winery is the first to successfully produce fine wine made from 100% pomegranate — without added sugar.
The Rimon Winery Dessert Wine is a sweet, yet light wine, with fruity aromas and bright cherry flavors. Notes of chocolate and lush pomegranate flavors linger on the finish. The lingering taste was especially noticeable. Recommendations are to serve it alone, with desserts and soft ripe cheeses. Try it with an intense 85% dark chocolate you will find it indescribably delicious. A great gift for any wine lover.