Gourmet Red pepper spread with hyssop in extra virgin manzanillo olive oil. A sweet and slightly bitter spread, great for upgrading your sandwich.
The carefully-selected ingredients and the know-how in production processes make LiveO exceptional products that are merging the Mediterranean temperament with the delicate French cuisine and bringing together east and west, tradition and innovation, culinary pleasure and design.
In 2005, LiveO bought ther first olive grove in the Negev Desert. Since then, LiveO have been producing and supplying extra-virgin olive oils all over Israel. Today, LiveO groves are one of the biggest in the country with over 100,000 olive trees flourishing.